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CHAPITRE DE _____________________ SPECIAL FUNCTION AGREEMENT DATE: _____________________ Function Chairperson: ______________________ RESTAURANT OR HOTEL: _______________________________________ ADDRESS: ____________________________________________ PHONE NUMBER: ____________________________________________ BANQUET MANAGER/CONTACT: ____________________________________________ FUNCTION: ____________________________________________ DATE AND TIME: ____________________________________________ ESTIMATED NUMBER OF COVERS: ____________________________________________ GUARANTEED NUMBER OF COVERS: ____________________________________________ SEATING ARRANGEMENTS: TABLES OF PERSONS
TOTAL PRICE PER COVER........................................................... $
The Menu with wines and beverages required is attached hereto and made a part hereof. Agreed and Accepted this ____day of _______ 20____ ____________
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