February 2, 2012

Dear Members of the Bailliage de le Pérépherique, based in Washington DC

We are fortunate to have Bob O’Toole as our Vice Echanson de Vin as well as a member of the Columbia Country Club and we are even more fortunate to have him arrange a wonderful evening for us at the Columbia Country Club!

We will be enjoying Champagne and Oysters. In addition there will be shrimp, chicken satay as well as a range of other delectables.

Champagnes/Cavas/Proseccos including Mionetto Sergio extra dry and rose, Solletico Prosecco, Bruno Pailliard Brut Premiers Cuvee and Moet Imperial. Spain’s Cavas will be heralded by Segura Viudas Reserva Heredad Brut NV.

WHEN:       Friday, February 17th, 2012 at 7pm.
WHERE:     Columbia Country Club
                     7900 Connecticut Ave 
                     Chevy Chase, Maryland 20815
                     (301) 907-6850

The evening will start at 7:00 pm.

Dress is BUSINESS CASUAL Chaîne Ribbons/Medals

The price is:
$145.00 per person
Prices are per person and inclusive of food, wine, tax and gratuity.
__________________________________________________________
Reservation form: Send this portion with your check payable to “Chaîne des Rôtisseurs” to James L. Quinn, Argentier, 2086 Van Tuyl Place, Falls Church, VA  22043-1763 Telephone: (703) 568-0320.
Please include the full name, phone number and e-mail address of all guests.

Member’s name: ____________________________________       $145
Member’s first guest__________________________________       $145

(Include name, phone number and e-mail address of guest)

COLUMBIA CC – CHAMPAGNE AND OYSTERS – FRIDAY FEBRUARY 17th, 2012. __________________________________________________________

Regards, Your Bailli
 
 
Damian Buckley