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International Professional Members
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Chaine Professional Members Search
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Bahamas
Abaco
Thompson Hospitality Management & Consulting
Hope Town Elbow Cay
Abaco
Go to Website
Mr. Paul D. Thompson, CHA, Vice Conseiller Culinaire Hon., (242) 470-8300
Freeport
Bahamas Hotel Training College c/o Luciano's Restaurant
P.O. Box 42119
Freeport
Go to Website
Mr. Roland Boulet, Conseiller Culinaire Provincial Hon., (242) 373-9100
Nassau
Graycliff Hotel
West Hill St., PO Box N-10246
Nassau
Go to Website
Mr. Enrico Garzaroli, Maitre Rotisseur, (242) 322-2786
Nassau
Hotel Restaurant Consulting Services
PO Box C
Nassau
Mr. Philippe M. Sahnoune, Maitre de Table Hotelier
Nassau
The Poop Deck At Sandyport
PO Box EE 15168
Nassau
Go to Website
Mr. Frederick H. Lightbourn, Conseiller Culinaire Provincial, (242) 327-3325
Nassau
Sandals Royal Bahamian
PO Box CB-13005
Nassau
Go to Website
Mr. Josef H. Swoboda, Chef Grillardin, (242) 327-6400
Nassau
Towne Hotel
40 George Street PO Box N4808
Nassau
Go to Website
Mrs. Isabella H. Overend, Bailli, (242) 322-8450
Nassau
The Towne Hotel
40 George Street PO Box N4808
Nassau
Go to Website
Mr. Ronald D. Overend, Bailli Provincial, (242) 322-8450
Nassau
Wine Bar Imports/Wine Lounge/Ed & S
19 Crawford Street, PO BOX CB13003
Nassau
Mr. Ruben William Fox, II, Professionnel du Vin, (242) 353-2454
Nassau New Providence
Brussels Bistro
Frederick St, PO BOX CR 56766-464
Nassau New Providence
Go to Website
Mrs. Heneliza Henry, Maitre Rotisseur, (242) 326-4523
Mr. Marco J.C. Henry, Maitre Rotisseur, (242) 326-4523
Nassau New Providence
Burns House
JFK DRIVE, PO BOX N 4933
Nassau New Providence
Go to Website
Leroy H. Archer, Professionnel du Vin, (242) 397-1468
Mr. Densil Lavango Deveaux, Professionnel du Vin, (242) 397-1400
Mr. DeCarlo N. McPhee, Professionnel du Vin, (242) 397-1400
Mr. Wendell Fritzgerald Seymour, Professionnel du Vin, (242) 397-1400
Canada
Ridgeway
The Cherry Hill Club
RR #1
Ridgeway, ON L0S 1N0
Go to Website
Mr. Emil Rinderlin, Vice Conseiller Culinaire Hon., (905) 894-1122
China
Kowloon
Langham Hotels International
L59, Office Tower, Langham Place, 8 Argyle Street, Mongkok,
Kowloon
Go to Website
Mr. Helmut Knipp, CHA, Maitre d Honneur, (852) 3552 3910
India
Mumbai 400 001
Taj Hotels Resorts & Palaces
1 Apollo Bunder
Mumbai 400 001
Go to Website
Mr. Raymond N. Bickson, Vice Conseiller Culinaire Hon., 91-22-5665-3366
Jamaica
Kingston 5
Jamaica Pegasus
81 Knutsford Boulevard
Kingston 5
Go to Website
Ms. Nancy J. McLean, Maitre Rotisseur Traiteur, (876) 926-3690
Kingston 5
Super Club
Village Resort, 4th FL. ICWI Bldg, 2 St. Lucia Avenue
Kingston 5
Go to Website
Mr. Samuel Lloyd James, Sr., Vice Charge de Missions
Kingston 6
Cuisine de Shirley
23 Paddington Terrace
Kingston 6
Mrs. Shirley M. Golding, Officier Maitre Rotisseur, (876) 927-9857
Kingston 6
Lillian's Restaurant, University of Technology Jamaica
237 Old Hope Road
Kingston 6
Go to Website
Mr. Karl Anthony Thomas, Chef Rotisseur, (876) 927-1608
Lucea Hanover
Grand Palladium Jamaica Resort & Spa
Point Lucea
Lucea Hanover
Go to Website
Mr. Dimitris Kosvogiannis, Maitre Hotelier, (876) 619-0000
Mr. Felipe Martinez, Maitre Hotelier, (876) 619-0000
Ms. Eugenia Santos Calvo, Maitre de Table Hotelier, (876) 619-0000
Mamee Bay St. Ann
Jewel Dunns River Resort
Jewel Dunns River Resort
Mamee Bay St. Ann
Mr. Ravi Kiran Anne, Chef Rotisseur
Montego Bay
Caribbean Producers Jamaica Ltd.
1 Guineplay, Montego Freeport
Montego Bay
Mr. Devon Lloyd Reid, Professionnel du Vin
Montego Bay
Half Moon Montego Bay
Half Moon Post Office, Rose Hall
Montego Bay
Go to Website
Mr. Giorgio Rusconi, Chef Rotisseur, (876) 953-2211
Mr. Aram G. Zerunian, Maitre Hotelier, (876) 953-2211
Montego Bay
Hilton Rose Hall Resort & Spa
PO BOX 999
Montego Bay
Go to Website
Mr. Ronald A. Day, Vice Conseiller Culinaire Hon., (876) 684-0300
Mr. Adam J.B. Van Dam, Maitre de Table Hotelier, (866) 799-3661
Montego Bay
Sandals Resort
5 Kent Ave
Montego Bay
Mr. Robert Douglas Stewart, Professionnel du Vin
Montego Bay
Super Plus Food Stores
24/26 BARNETT ST
Montego Bay
Mr. Stephen Ueker, Maitre de Table Hotelier
Ocho Rios
Couples Sans Souci
PO Box 103 St Ann
Ocho Rios
Go to Website
Mr. Pierre P. Battaglia, Vice Conseiller Culinaire, (876) 994 1206
Ocho Rios
Couples Tower Isle
PO Box 330
Ocho Rios
Go to Website
Mr. Stefan F. Spath, Chef Rotisseur, (876) 975-4271
Ocho Rios
Evita's Italian Restaurant
Eden Bower Road St Ann
Ocho Rios
Go to Website
Ms. Eva R. Myers, Maitre de Table Restaurateur, (876) 974-2333
Ocho Rios
The Jewel Dunn's River Beach Resort & Spa
PO Box 858, Mammee Bay
Ocho Rios
Go to Website
Mrs. Carol M. Bourke, Maitre Hotelier, (800) 587-1854
Ocho Rios
Royal Plantation
PO Box 2 St Ann
Ocho Rios
Go to Website
Mr. Peter Fraser, Maitre Hotelier, (876) 974-5601
Ocho Rios
Superclubs
PO Box 364
Ocho Rios
Go to Website
Norma A. Foreman-Davidson, Officier Maitre de Table Hotelier, (876) 974-5424
Mr. Jag M. Mehta, Officier Maitre Hotelier, (876) 633-4168
Ocho Rios St Ann
Sunset Resorts Jamaica
Mian Street
Ocho Rios St Ann
Go to Website
Ms. Charmaine Margareta Deane, Maitre Hotelier, (876) 675-1680
St Anns Bay
Club Caribbean Ltd
Runaway Bay PO Box 65
St Anns Bay
Mr. Richard P. Salm, Maitre Hotelier, (876) 973-7863
St James
Rose Hall Resort & Spa
PO BOX 999 Rose Hall
St James
Go to Website
Mr. Michael Dannecker, Chef Rotisseur, (876) 518-0329
St Mary
Beaches Boscobel Resort & Golf Club
Boscobel PO
St Mary
Go to Website
Dr. Howard Stanley Spittle, Maitre Hotelier, (876) 975-7777
St. Ann
Runaway Bay Heart Hotel
8 Ricketts Ave PO BOX 98, Runaway Bay
St. Ann
Go to Website
Mr. Kenrick Stewart, Chef Rotisseur, (876) 973-6671
TRELAWNY
SuperClubs Breezes Resort & Spa Trelawny
PO BOX 54, FALMOUTH
TRELAWNY
Go to Website
Mr. Richard W. Bourke, Maitre Hotelier, (876) 957-5200
Westmoreland
Beaches Sandy Bay Resort
PO Box 44, Negril
Westmoreland
Go to Website
Mr. Brian A. Sang, Vice Charge de Missions, (876) 957-5200
Westmoreland
Couples Swept Away
PO Box 3077 Norman Manley Blvd, Negril
Westmoreland
Go to Website
Mr. Ricardo S. Bowleg, Maitre Hotelier, (876) 957-4061
Cayman Islands
George Town
Island Supply Co. Ltd.
PO Box 30442 SMB, 384 Shedden Road
George Town
Go to Website
Mr. Christopher R. Weaver, Maitre de Table Restaurateur, (345) 947-5181
Grand Cayman
Lighthouse Restaurant At Breakers
PO Box 423 Bodden Town East End
Grand Cayman, KY1-1602
Go to Website
Mr. Remedios B. Azavedo, Chef Rotisseur, (345) 947-2047
Mr. Giuseppe Gatta, Bailli Honoraire, (345) 947-2047
Grand Cayman
The Ritz-Carlton, Grand Cayman
PO Box 32348, Seven Mile Beach
Grand Cayman, KY1-1209
Go to Website
Mr. Guntram Josef Merl, Maitre de Table Hotelier, (345) 943-9000
Mr. Frederic Morineau, Chef Rotisseur, (345) 815-6136
Saint Lucia
Castries
The Body Holiday LeSport
PO Box 437
Castries
Go to Website
Mr. Andrew Barnard, Maitre Hotelier, (758) 457-7800
Castries
East Winds Inn
La Brelotte Bay, PO Box 1477
Castries
Go to Website
Mr. Gareth A. Leach, Vice Charge de Missions, (758) 452-8212
Mexico
Mexico City
Grand Hotel Ciudad De Mexico
Av 16 De Septiembre #82
Mexico City
Go to Website
Mr. Guillermo Martinez Sotelo, Chef Rotisseur, 525510837700
Trinidad and Tobago
Tobago
International Wine Guild Carribbean
6 Cascade Heights, Ronald Ave
Tobago
Mrs. Phyllis Moreau, Professionnel du Vin, (868) 621-5161
Taiwan, Province of China
Taipei City
The Table
Xing Shan Road, Lane 111, No. 1,3F-2, Neihu District
Taipei City
Go to Website
Mr. Timothy F. Chang, Maitre Rotisseur, 02-8791-2727
Saint Vincent and the Grenadines
Bequia
Frangipani Hotel
PO Box 1
Bequia
Go to Website
Ms. Sabrina Mitchell, Maitre de Table Restaurateur, (784) 458-3255
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